Ingredients
Shopping List
- Shrimp:
- 1 ½ pounds of medium or large shrimp (peeled and deveined)
- 2 tablespoons olive oil
- ¼ teaspoon cayenne pepper
- 1 minced garlic clove
- Carribean Gusto:
- 1 medium Texas Red Grapefruit (peeled, sectioned and chopped)
- 1 large Texas Orange (peeled, sectioned and chopped)
- 1 medium mango
- 1 medium avocado
- 1 medium tomato (seeded and chopped)
- 1 serrano pepper (seeded and minced)
- 2 tablespoons chopped red onion
- 1 tablespoon chopped fresh cilantro
- 1 teaspoons sugar
- ¼ teaspoon salt
- juice of one lime
Directions
Shrimp:
Heat oil and add cayenne pepper and garlic over medium heat. Add shrimp and cook until firm. Place on dish and top with gusto.
Gusto:
Combine fruit, avocado, tomato, pepper, onion, cilantro, seasonings and lime juice in a medium mixing bowl. If desired, drain juices before serving. Excellent when added to chicken, seafood dishes or prepared as a light snack with chips.
Nutrition Per Serving: Calories-500, Fat-24gm, Cholesterol-315 mg, Sodium-490 mg, Dietary Fiber 6 gm.
